5 Foods to Buy Every Week to Help Reduce Your Stroke Risk, Recommended by Dietitians
5 Foods to Buy Every Week to Help Reduce Your Stroke Risk, Recommended by DietitiansReviewed by Dietitian Kelly Plowe, M.S., RDGetty Images. EatingWell design.Key PointsEating a Mediterranean-style diet focused on whole foods can reduce your risk of stroke.Experts share their top five favorite foods, including salmon, chickpeas and spinach, to keep your stroke risk low.Staying active, getting...
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